Interview: Food of the Italian South
Take a trip with us to Rome, Italy for Betsy’s interview with Katie Parla. Betsy was lucky enough to sit down with Katie (and her mom in the background) to learn a little bit about the food of Rome, life in Italy, and the role of the Mafia in food. (!) She was so gracious in this interview. Betsy had such a lovely time. We think you will, too.
If you’re on your way to Rome, Betsy recommends Katie’s ebook “Eating & Drinking in Rome”
Katie Parla just wrote a new book, Food of the Italian South. (Link supports our podcast, thank you!)
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