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Episode 225: Grilling Deep Dive

May 2, 2022 by Dinner Sisters

Grilling seems to be one of our favorite topics. We just didn’t know until we did a deep dive. Whether you’re making pizza or burgers, try one of our recipes or tips we’ve picked up along the way. After four episodes and an in-depth interview, you’re bound to discover something new. 

Kate picked: Pizza Dough: Episode 70

Betsy picked: Teriyaki Chicken Pineapple Kebabs: Episode 129

Try our Dinner Sisters’ original: Reverse Marinated Chicken-on-the-Grill: Episode 126

Other grilling episodes:

Episode 28: Last Grill Out

Episode 70: Summer Grilling Party

Episode 72: Get out the Grill

Episode 126: Chicken on the Grill

Episode 200: Interview with Hey, Grill, Hey, Susie Bulloch

Hey, Grill, Hey website

From the Smorgasbord:

Grilling safety! 

Use a piece of crumpled up aluminum foil to clean your grill. Wire brushes can break down and get into your food. No one needs to digest that.

« Episode 224: Two Salmon and a Side
Episode 226: Super Fast and Easy Dinner »

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